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      CN EN
      Sorbitol
      Sorbitol is produced by the catalytic hydrogenation of D-glucose and is available as a free-flowing crystalline powder and as aqueous solutions. It is a sugar-free, low caloric bulk sweetener providing a variety of functional properties in confectionery, bakery, and seafood products.
      Properties
      · Sugar Free Sweetener
      · Low Glycemic Index
      · Dental Healthy & Non-cariogenic
      · Sweetness: Approx 60% that of sugar
      Applications
      Confectionery, Seafood, Baking, Personal Care, Pharma & Nutraceutical
      Specification
      Coarse, Powder, DC, Liquid
      Other Products